Well, it took 3 days to eat all the first round of cinnamon rolls. It was a lot of rolls to eat in such a short time period, but Dude and Bad Pants were up to the task.
This evening, I made our second batch, Ultimate Cinnamon Rolls. They were… acceptable. A perfectly lovely, middle of the road, Pillsbury-out-of-a-can like cinnamon roll. Nothing to write home about, but not bad either. They were pretty darn sweet, used nearly a pound of brown sugar (and the recipe author claims she uses more than I did! Way more!), and the frosting was thick. I think, had I to do it again, one of the things I’d do is trade in the frosting for a glaze as the frosting itself really added to the sweetness of the rolls, making them a bit overpowering.
Rating: 3 Stars
After the first batch I made, these were pretty “meh” to me. Still, all in all, they were a good, standard cinnamon roll.